Price
Premium Quality: Experience the rich, bold flavor of our Reserve dark roast whole bean coffee from the renowned Antigua region of Guatemala.
Flavor Notes: Deep caramel, earthiness, and smoke.
This single origin comes from the Santa Barbara Estate in Antigua, Guatemala, comfortably situated between two Caribbean volcanoes at high altitudes where coffee thrives. The young volcanic soil, rich in nutrients, provides the perfect environment for gourmet, small batch coffee.
Brew a pot of this dark roast for a remarkable taste with a heavy body and subtle smoky-spicy overtones, finishing on a superb, sweet note.
USDA Organic Certified.
Roast Profile: Our dark roast offers a full-bodied, intense flavor that coffee enthusiasts love.
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