Price
Premium Quality: Enjoy the rich and bold flavor of our Reserve dark roast whole bean coffee from the famous Antigua region of Guatemala.
Flavor Notes: Experience deep caramel, earthiness, and a hint of smoke in every sip.
This single origin coffee comes from the Santa Barbara Estate in Antigua, Guatemala, nestled between two Caribbean volcanoes at high altitudes ideal for coffee cultivation. The volcanic soil here is nutrient-rich and fresh, making it perfect for growing gourmet, small batch coffee.
Brew a pot of this dark roast for a remarkable taste distinguished by its full body, a lively cup with subtle smoky-spicy notes, and a superb, sweet finish.
USDA Organic Certified
Roast Profile: Our dark roast provides a robust, intense flavor that coffee aficionados love.
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